recipe
Beef & Vegetable Stew
A hearty beef and vegetable stew that's perfect for those chilly autumn nights.
£3.75 a headbatch cooksmake aheadfreezes wellgluten freenut freehigh protein

Ingredientsmakes 4 plates
- stewing beef500 g
- onion · chopped1 large
- garlic · minced2 cloves
- carrots · sliced2 medium
- celery · sliced2 sticks
- tin of chopped tomatoes400 g
- beef stock500 ml
- tomato puree2 tbsp
- dried thyme1 tsp
- dried rosemary1 tsp
- salt1 tsp
- black pepper½ tsp
- olive oil2 tbsp
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Method


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