recipe
Butternut Squash & Carrot Soup
A warm and comforting butternut squash and carrot soup, perfect for chilly days.
freezes wellmake aheadvegetariangluten freenut free

Ingredientsmakes 4 plates
- butternut squash · peeled and chopped1
- carrots · peeled and chopped4
- vegetable stock1 l
- onion · chopped1
- garlic · minced2 cloves
- olive oil1 tbsp
- ground cumin1 tsp
- ground coriander1 tsp
- salt½ tsp
- black pepper½ tsp
amounts re-count themselves in Let’s Cook ↑
Method


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