recipe
Chilli Con Carne with Homemade Tortilla Chips
Hearty chilli con carne with crispy homemade tortilla chips.
£1.50 a headbatch cooksfreezes wellgluten free

Ingredientsmakes 4 plates
- beef mince500 g
- onion · finely chopped1 large
- red pepper · chopped1
- garlic · minced2 cloves
- tinned tomatoes · canned works great400 g
- kidney beans · drained400 g
- tomato paste2 tbsp
- olive oil1 tbsp
- chilli powder · adjust to taste2 tsp
- ground cumin1 tsp
- paprika1 tsp
- bay leaf1
- beef stock300 ml
- corn tortillas · cut into triangles4
- salt · to taste½ tsp
- pepper · to taste½ tsp
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Method


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