recipe
Creamy Mushroom Pasta
Indulgent creamy mushroom pasta, perfect for cosy autumn dinners.
£2 a headready in 30one panvegetarian

Ingredientsmakes 4 plates
- pasta · your choice250 g
- olive oil2 tablespoons
- onion · finely chopped1
- garlic · minced2 cloves
- mushrooms · sliced300 g
- double cream100 ml
- parmesan cheese · grated50 g
- dried thyme1 teaspoon
- lemon · zest and juice1
- parsley · chopped, to serve1 handful
amounts re-count themselves in Let’s Cook ↑
Method


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