recipe
Pulled Pork Teriyaki and Pickled Veg Wraps
Sweet and tangy pulled pork wraps with refreshing pickled vegetables.
Under £1 a headready in 30make aheadkid friendlynut free
20min prep
30 mincook
6plates
mediumeffort
Ingredientsmakes 6 plates
- ready made pulled pork/pork shoulder · would need to slow cook until shredded1
- teriyaki glaze/sauce · from Aldi1 bottle
- carrots · peeled and grated2
- spring onion · chopped; 2/3’s pickled in vinegar solution1 bunch
- radish · sliced; pickled in vinegar solution1 bag
- white onion · sliced; pickled in vinegar solution1 large
- mini wraps1 pack
- rice · cooked1 cup
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