recipe
Spicy Chickpea and Spinach Stew
A warming and hearty stew with chickpeas and spinach, full of spices.
£1.50 a headone panfreezes wellvegangluten freenut freedairy free

Ingredientsmakes 4 plates
- olive oil2 tbsp
- onion · chopped1 large
- garlic · minced2 cloves
- ground cumin1 tsp
- ground coriander1 tsp
- chilli powder · to taste½ tsp
- chickpeas · canned, drained400 g
- chopped tomatoes · canned400 g
- vegetable stock200 ml
- fresh spinach150 g
- salt · to taste1 pinch
- pepper · to taste1 pinch
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Method


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