recipe
Sweet and Sour Chicken
A balance of sweet and tangy perfect for a family dinner.
£1.25 a headbatch cookskid friendlynut free

Ingredientsmakes 4 plates
- chicken breasts · diced2 large
- pineapple chunks · drained, keep the juice1 small tin
- soy sauce1 tbsp
- white wine vinegar1 tbsp
- brown sugar2 tbsp
- cornflour · mixed with water to a paste1 tbsp
- tomato ketchup1 tbsp
- onion · sliced1 medium
- red pepper · cut into chunks1 medium
- garlic · chopped2 cloves
- vegetable oil3 tbsp
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Method


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